After making your way through a busy street, you will find an inviting oasis: a Soba restaurant with a new style, where you can enjoy a selection of Japanese cuisine.
An apprentice of Kunihiro Takahashi, a guru of homemade soba, provides you with a taste directly handed down from Mr. Takahashi himself.
We have an additional chef who trained at a well-established restaurant in Kansai and uses his skills to create his own unique dishes.
Relax and enjoy meals that maximize the value of the special and unique characteristics of Japan’s seasonal foods.
Course menus are served to those dining in the 2nd floor private rooms.
You can use these spaces for entertainment as well as for enjoying private occasions.
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